Crispy Pork Belly
|Crispy Pork Belly|
|Seared Sea Scallops|
|Salmon "Pastrami-style" Napoleon|
|Lobster and Asparagus "Cappuccino"|
|Baby Arugula Salad|
|Crab Salad on Avocado Boat|
Shrimp and Scallops Sophia
|Demi-portion Pork Tenderloin|
|EHD Steak with Bearnaise poured over it|
|Tofu "Steak", Demi-portion|
I can assure you that each and every one of these dishes is amazingly delicious. I hope you will join us in Nathaniel's in the coming month to try them before they are gone. Spring is a short season, and these items will be replaced with Summer menu items in about a month.
For reservations, call 978-825-4311. I hope to see you here.