Wednesday, October 16, 2013

Honoring an Unsung Hero at the Hawthorne Hotel

Many of our staff members are easily seen and their work can be recognized by our guests.  These staff members might be the front desk staff, our housekeepers, the servers in both our dining rooms and our banquet department, and even our custodians.

However, certain members of our team never get that kind of "guest" recognition.  One such member of our team is Bienvenido Espinosa.

Bienvenido is a member of our culinary team, with his official title of "Prep Cook" he does so much to keep us ready to serve you the best possible food when you dine with us, whether in the Tavern on the Green, Nathaniel's or any of our various banquet rooms.

This week we honored Bienvenido with the Full-time Employee of the Month Award for September.  Here are the photos of the event:

This is when we walked in to his work space to surprise him.  Left to right:  Juli Lederhaus, General Manager; Bienvenido Espinosa, September Employee of the Month; Ken O'Keefe, Acting Executive Chef; and Ramon Rodriguez, Kitchen Manager




Left to right: Ramon Rodriguez, Kitchen Manager; Ken O'Keefe, Acting Executive Chef; Bienvenido Espinosa, September Employee of the Month; and Maggie Johnson, Sous Chef
Please join me in congratulating Bienvenido on a job ALWAYS well done!

Thank you,

Juli

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