Sundays through Wednesdays
5 – 10pm
Shrimp Gumbo
chorizo, okra and tomatoes, served over white rice
Barbecued Beef Short Rib Quesadilla
served with guacamole and sour cream
Chicken and Broccoli Ziti
Parmesan cheese and white wine-garlic sauce
Each entrée served with a small mixed green salad with choice of dressing
-or- Cup of the Soup of the Day
and
Chef’s Choice of Dessert
and
Chef’s Choice of Dessert
I hope to see you here.
Juli
This pasta looks delicious but for those of us allergic to sulfites, we can't eat anything with wine in it so a lot of meals on a menu are out for us.
ReplyDeleteWe will always adjust items to accommodate allergies
ReplyDelete