I took a lot of photos that I thought I would share with you, since I think a lot of people enjoy looking at food photos. Let me know what you think.
|Fig and Fontina with Lavender in Crisp Filo |
Five-Bean Salad Tossed with Balsamic and Roasted Shallots
Coastal Redwood Rainbow Trout Caviar Canapé with Smoked Paprika Cream
French-style Beef Tartare, in Spoon
Micro-herb Mini Salad in Cheese and Black Pepper Edible Spoon, with White Balsamic Vinaigrette and Parmesan
Seared Sea Scallop on a Bed of Jicama-Peach Slaw with Basil Foam (Attended)
Dessert ~ Clouds, Snow and Ice