Wednesday, August 10, 2011

Garden Menu at PEM


It's the time of year when we like to make sure our menus reflect all of the bounty of the summer garden.  So, we changed the menu in the Garden Restaurant at the Peabody Essex Museum last week.  I did post some photos of the new items, but thought you might enjoy seeing the entire page.  There are several other pages to the menu -- the daily specials, the desserts, and the beverages, but this is really the heart of things, right here.

If you need to make it bigger, just click on it.

I hope to see you here, or there!

Juli
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1 comment:

  1. I don't know about the rest of the menu but I can definitely vouch for the New England Clam Chowder being some of the very best that I have had in a very long time!

    My compliments to the chef and then some!

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